How to cook osmanthus pear

Friends who like to eat cold dishes will not miss Osmanthus pear. Hurry up and learn how to cook it. You must be careful when preparing the ingredients and clean up the sand. The amount of seasoning added must be appropriate. You can add chili according to your taste, which will make you feel happy and satisfied.

1. Prepare the materials.

2. Peel the pear and cut it in half.

3. Remove the core of the pear.

4. Add rock sugar.

5. Place it in reverse.

6. Put it in the pot and steam for 30 minutes.

7. Remove from heat and add osmanthus and honey.

In the preparation of osmanthus pear, there is no need for various fancy methods, only simple operations are needed. It can be taken out of the pan very quickly, and the stir-frying makes it more fragrant and fully awakens the taste buds.