How to make peanut filling cookies

Only by eating healthily can we truly have a healthy body and not always be sick, especially the gastrointestinal health can be effectively guaranteed. The preparation of peanut-filled cookies is relatively simple, and eating them regularly can effectively promote health. It is a very good healthy dish.

1. Materials

2. Dissolve the syrup with warm water, add cooking oil and stir well, add baking soda to the flour, then add sugar, oil and water to make dough, cover the sugar with a wet cloth for 20 minutes

3. Make the peanut filling into small balls and divide the sugared dough into the same number of portions as the peanut filling. I divided it into 15 portions.

4. Roll the dough into a round shape and flatten it into a dough sheet. Wrap it with peanut filling.

5. Press into small cakes and sprinkle with sesame seeds

6. Brush with egg yolk liquid and poke vent holes with a toothpick. Preheat the oven to 180 degrees and bake for about 20 minutes.

7. After baking, leave the meat in the oven for five minutes and take it out

8. Serve

In our busy lives, many families no longer cook for themselves, but the method of making peanut-filled cookies is very simple. Even after a busy day, making such a dish is the real life.