Delicious baked naan recipe

The taste of life lies in enjoying a delicious dish that suits you and having a meal together in harmony with your family. Delicious baked naan is a very simple dish, but it is suitable for home cooking and does not require too much seasoning.

1. Prepare flour, onion, salt, white sesame seeds and dry yeast.

2. Dissolve 1 bag of Angel Yeast in warm water, knead the dough into a ball, and put it in a bowl to ferment for 1 hour! Chop the onion into fine pieces!

3. Add salt to the chopped onion and a small amount of water! Make onion brine!

4. When the dough has fermented to twice its size, knead it on a panel. Put a layer of corn germ oil on the baking tray. Place the kneaded dough on the baking tray and press it with your hands, making it thicker on the edges and thinner in the middle.

5. Use the big end of a toothpick to poke a hole in the middle! Use a baking brush to brush the onion water on the surface of the cake, then sprinkle with white sesame seeds!

6. Put it in the electric oven, heat up and down, 200℃, and bake for 18 minutes!

7. The finished product is out of the pot! Wow, it smells so good!

Health is not something that can be taken for granted. We need to take good care of it in our daily lives. The method of making delicious naan is simple and very popular.