How to make grass head biscuits

In our busy lives, more and more people tend to order takeout and ignore truly green and healthy home-cooked meals. Caotou Shaobing is a very delicious home-cooked dish. Squeeze out a little time from your busy life to make some side dishes to reward yourself. Don’t let life wear you down.

1. Ingredients for sesame cakes

2. Wash and drain the grass head

3. Chop and set aside

4. Pour glutinous rice flour into a basin, add boiling water, salt and grass head and mix well

5. Heat the pan and add oil. Fry both sides of the pancake until golden brown.

6. Add appropriate amount of water and simmer for a while

7. The sesame cakes are ready. Beautiful

The process of making Caotou Shaobing is not complicated and can be completed in just a short advertising time. While waiting or daydreaming, try making a dish and pay attention to the use of seasonings. You will discover the unique enjoyment brought by the taste.