How to make sesame glutinous rice cakes

How to make sesame glutinous rice cakes

Office workers usually cannot be too particular about lunch, after all, the conditions in the company are limited, so they usually eat in the cafeteria or go out to restaurants. In this case, they must pay attention to dinner, otherwise the body's nutrition may not keep up. Sesame glutinous rice cakes are simple to make and very nutritious, and are worth recommending.

1. Knead glutinous rice flour, flour and sugar into a smooth dough

2. Sprinkle with white sesame seeds, flatten, put in a frying pan, and fry slowly over low heat. . .

3. Fry over low heat. As the temperature rises slowly, the center of the pancake will bulge up a little bit, which will look especially good and fragrant. After they came out of the pot, my daughter ate two in a row.

People with poor stomachs must pay attention to their daily diet and avoid eating out often. Sesame glutinous rice cakes are simple to make and very convenient to make by yourself.

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