How to make winter melon steamed meat pie

How to make winter melon steamed meat pie

The dish of steamed winter melon meat patties takes a short time to prepare, which is suitable for busy people who can enjoy the delicious taste at home. Even if time is tight, there is no need to wait for the dish of steamed winter melon meat patties. It can be served in 20 minutes and served with a bowl of clear soup. It is the perfect match with rice and the first choice for eating with rice.

1. Slice the winter melon and arrange them

2. Marinate the minced meat bought from the supermarket with corn flour and salt for a while

3. Put an appropriate amount of minced meat on the winter melon

4. Put the rice cooker in after it starts to smoke.

5. The rice is good, the dishes are good, and the saltiness is up to you!

I would like to remind everyone that you can eat steamed winter melon meat patties with white porridge. It is light and healthy, and extremely beneficial to human health. This is one of the reasons why it is so popular.

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