How to make dumpling rolls

How to make dumpling rolls

Many office workers choose to eat out for three meals a day. After all, they are tired from work and it is not easy to cook for themselves. In fact, the method of making dumpling rolls is very simple, and this dish is rich in nutrition. Office workers can eat delicious food as long as they overcome a little effort, and at the same time they can live a healthier life.

1. Slowly add water to the flour and let it sit overnight

2. Stir-fry ingredients.

3. Package

4. Place the trap horizontally at the bottom, with both feet folded in.

5. Fry

6. Crispy appearance

7. Soft and smooth inside, crispy and refreshing

8. Leaves fragrance on teeth, lips and mouth

The taste of home is probably the taste of dumpling rolls. The ingredients and method of this dish are very simple, but it can make people taste the taste of home, attracting countless wanderers.

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