How to make candied figs

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of making candied figs.

1. Orange syrup: Use vanilla clip, orange juice and sugar to boil into concentrated syrup

2. Figs: Make a cross on the fig 2/3 of the way down from the head, but do not cut it off. Place in an ovenproof container along with the orange slices. Drizzle with orange juice concentrate syrup. Sprinkle a little spice powder

3. Preheat the oven to 200 degrees and bake 2 for 15 minutes. Keep pouring syrup over the figs.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this candied fig yourself