How to cook red dates and bird's nest stewed with rock sugar

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, allowing those who make the delicacies to feel a long-lost pleasure. Today, I will introduce to you the method of stewing red dates and bird's nest with rock sugar, so that you can once again experience and enjoy the joy after success!

1.1 Add rock sugar according to personal taste. If you like it sweeter, add more rock sugar. If you don’t like it so sweet, add less rock sugar.

2.2 If you are stewing it tomorrow, you should soak the bird's nest the night before, and then cut three red dates into small pieces. You don't need to put too many red dates to enhance the flavor.

3.12 Put the bird's nest first when stewing

4.21 You can put the bird's nest into the stew pot

5.1 Just put the red dates on top of the bird’s nest

6.2 Then add the sliced ​​red dates

7. Then add rock sugar

8. Put rock sugar on the bird's nest and red dates.

9. Then add water (pure water is best)

10.Finally, put the lid on.

11. Just adjust it for two hours

12. After more than an hour, the fragrant red dates, bird's nest and rock sugar stew is ready.

13. Red dates and bird's nest stewed with rock sugar is so simple

Although the dish of red dates and bird's nest stewed with rock sugar is simple to make, if you have never cooked and don't understand it, you might as well ask your elders. Under the guidance of your elders, you will definitely be able to do better.