How to make red bean and barley sweet soup

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook red bean and barley sweet soup.

1. Prepare the materials.

2. Soak red beans and coix seeds for several hours in advance;

3. Put red beans, coix seeds and black dates into the pot and add 4 bowls of water;

4. When the red beans are slurry after about 1 hour of cooking, add rock sugar and stir evenly. The sweet red bean and barley soup is ready.

This concludes the introduction to the recipe of red bean and barley sweet soup. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.