How to make Shaoxing's famous tofu dish

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make Shaoxing’s famous dish, fried tofu.

1.Cut the tofu into cubes.

2.12 Blanch the tofu and cool the water after blanching.

3.21 Pour appropriate amount of water into another pot, pour in the meat cubes when the water boils.

4. Add the diced mushrooms and winter bamboo shoots.

5. Pour in appropriate amount of Shaoxing wine and soy sauce.

6.1 After the soup boils, sprinkle in a little salt, add appropriate amount of sugar and a little MSG.

7.2 Put the blanched tofu into the pot.

8. Thicken with appropriate amount of flour and serve after the sauce has gelatinized.

9. Use a hand spoon to heat an appropriate amount of lard, heat the oil until it is 70% hot, and then pour it on the tofu.

10. Sprinkle a little pepper on top and then sprinkle with chopped green onions before serving. Mix well when eating.

In real life, there are not many men who can cook. But with the guide to making Shaoxing's famous dish, men can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.