How to make Tangerine Peel and Red Bean Yuanxiao

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make tangerine peel and red bean dumplings, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Add water to cook red beans and coix seed, bring to boil over high heat

2. Turn to low heat and cook for about 1 hour, add tangerine peel and cook for another half an hour

3. When the dried tangerine peel is almost cooked, add the small glutinous rice dumplings and rock sugar and cook until the glutinous rice dumplings float.

After reading the editor’s introduction, I think many friends will be interested in the tangerine peel and red bean mini dumplings. Are you tempted and want to try making them yourself?