How to make pizza cone

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making pizza cones below. I believe you can do it.

1. Crack the eggs into a bowl and beat them for later use.

2.121 Use a whisk to mix well.

3.212 Pour cooking oil into a bowl and add powdered sugar.

4.1 Sift in low flour.

5.2 Add egg liquid in batches and stir evenly. (Be sure to whisk thoroughly before adding egg liquid each time)

6.12 Cut and mix in irregular directions to form a uniform egg batter without any particles.

7.21 Add appropriate amount of black sesame seeds and mix well.

8. Preheat the egg roll mold on low heat for 1 minute on each side.

9. Scoop a spoonful of egg mixture and place it on the upper part of the mold.

10.1 Open it and check its color. If it is a light golden color like the one in the picture, it will not be crispy enough. Cover it with a lid and bake it slightly. (Generally, when you start baking, the process will be a little slower because the mold is not very hot yet. As the mold gets hotter, the process will be faster. You need to master it.)

11.2 Close the lid and fasten the handle buckle. Grill for about 1 minute on each side.

12. When it is baked to a darker yellow color as shown in the picture, roll it up immediately into a cone. (Roll it up immediately after opening it, otherwise it will become brittle and fall apart when touched, making it impossible to roll it up)

13. Start making pizza: prepare the ingredients needed for making pizza.

14. Wash the fresh shrimps, remove the heads, shells and shrimp threads, cut into small pieces, cut the ham into small strips, and cut the crab sticks into small sections. Also shred the cheese.

15. Boil an appropriate amount of water in a pot, add a little cooking oil and 1 teaspoon of salt, then add carrots, corn, peas, celery, crab sticks and shrimps and blanch until cooked. (Put foods that are not easy to cook first, and foods that are easy to cook later)

16. Remove from the water and set aside.

17. Put all the ingredients except cheese into a bowl, add 2 tablespoons of pizza sauce and a little pizza grass.

18. Mix gently until well combined.

19. Take an egg cone and put some filling in it.

20.Spread a layer of shredded cheese.

21. Then repeat until the filling is full.

22. Add another layer of shredded cheese on the surface and it’s done. (I put 3 layers of fillings and 3 layers of cheese)

23. Put them into the toast box one by one. (Later, I was afraid it might be unstable, so I stuffed some leftover baking paper in it to secure it.)

24. Place in preheated oven at 180 degrees, lower middle layer, for about 12 minutes, until all the cheese is fully blended.

The method of making pizza cone has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.