How to make purple sweet potato pizza

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make purple sweet potato garden pizza.

1. Mash the cooked purple sweet potatoes into fine mashed potatoes.

2.1 Cut the mozzarella into strips or slices, dice the green and red peppers, and slice the ham.

3.2 Dissolve the dry yeast in warm water, pour it into the flour and mix it into a smooth dough for fermentation.

4.1 Let the dough rise until it doubles in size.

5.2 Boil the sweet corn kernels in boiling water until cooked, then remove and drain. Wash and slice the shiitake mushrooms.

6.1 Use a fork to poke small holes all over the crust and spread a layer of pizza sauce on it.

7.2 Take half of it and spread it slightly, put it into the mold and use your hands to push it into a thicker and higher cake base with edges. Preheat oven to 180 degrees.

8.Spread a layer of mozzarella cheese.

9.Spread a layer of ham slices.

10. Place appropriate amount of shiitake mushroom slices.

11. Use diced red pepper to surround the edge of the pancake bottom and sprinkle with corn kernels and diced green pepper in appropriate amounts.

12. Sprinkle some shredded mozzarella cheese on it, put it into the preheated oven, 180 degrees, middle layer, upper and lower fire, about 12 minutes, take it out and sprinkle another layer of mozzarella on it, and continue to bake for 10 minutes.

After reading the editor’s introduction, I think many friends will be interested in purple sweet potato garden pizza. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.