How to make peanut sesame crisps

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious peanut sesame crisp yourself. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Roast the peanuts in the oven

2. Remove the red coat and crush it with a dough stick

3. Cut the butter into pieces and soften it

4. Add powdered sugar and beat slightly

5. Pour in the egg yolk liquid and mix well

6. Sift in low-gluten flour

7. Use a rubber spatula to stir evenly

8. Add crushed peanuts and black sesame seeds

9. Knead the dough

10. Roll into small balls

11. Place in a baking tray and bake at 170 degrees for 15 minutes.

After reading the editor’s introduction, you should be very interested in this peanut sesame crisp! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!