How to make shredded pork with bean sprouts

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make shredded pork fried with bean sprouts. Take a closer look and I believe you can learn it.

1.1 Homemade mung bean sprouts, drain water

2.2 Shred the pork, chop the green onion, and slice the garlic

3.1 Stir-fry

4.2 Heat the pan, add chopped green onion, garlic slices, stir-fry until fragrant, then add shredded pork

5. Add pepper powder, a few drops of soy sauce, a little vinegar, salt, and stir fry evenly

6. Add bean sprouts

7. Continue to stir-fry until the bean sprouts turn from white to a little transparent, then they are cooked. If they are cooked for a long time, they will not have the fresh and tender taste.

8. Serve it on a plate. It tastes fresh and tender with a little crispness. It is very fresh and fragrant. It goes well with rice.

9. Previous finished product details picture

Although the above method of stir-frying shredded pork with bean sprouts seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.