How to make plum croquettes

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of making plum croquettes. After reading this, you must try to make it yourself.

1. Cut the potatoes into pieces and steam them, then mash them in a bowl. (It’s okay to steam them for a little longer, but if they are not cooked enough, the pancakes will be irregular and fall apart.)

2. Chop the onion into small pieces

3. Prepare minced pork (fat or lean depends on individual taste) and add honey to the meat and mix

4. Heat oil and fry chopped onion. When the onion smells fragrant, add the minced pork. When the meat changes color, add some salt and pepper.

5. Throw the fried minced pork into the mashed potatoes (do not add water if they are dry), mix well, and taste it to add some salt if it is not tasty enough.

6. Prepare flour, egg liquid and bread crumbs, put some oil on your hands, knead the mashed potatoes into a pancake shape, first apply a layer of flour, then a layer of egg liquid, and then sprinkle a layer of bread crumbs. When ready, fry (or pan-fry) both sides until golden or cola color and serve

7. Dice the plums, shred the carrots and squeeze the lemon juice

8. Arrange on a plate according to your preference, add dried plums, spray with lemon juice using a small spray bottle, and then spread on the tomato salad

After reading the editor’s introduction, are you drooling? This plum croquette is delicious and tasty. If you want to try it, go and try it yourself. You will definitely succeed.