How to make the old-fashioned soup - old duck and American ginseng soup

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the recipe of the traditional delicious soup - Old Duck and American Ginseng Soup. Let’s improve your cooking skills quickly!

1.1 As shown in the picture: Peel the duck and cut it into pieces

2.2 As shown in the figure: Prepare the materials in the figure

3. As shown in the picture: Bring water to a boil, add ginger and chopped duck, and blanch

4. As shown in the picture: Put all the ingredients into the pot and add appropriate amount of water

5. As shown in the picture: Cover the lid, bring to a boil over high heat, and simmer over low heat for one and a half hours

6. As shown in the picture: the nourishing soup is ready

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of the traditional soup - Old Duck and American Ginseng Soup, you will definitely want to try it yourself, so act now.