Lasagne Italian Lasagna Recipe

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make Lasagne Italian lasagna.

1.12 Prepare the pasta sauce and beef

2.21 Chop the beef and stir with the tomato sauce to cook the pasta, add salt

3.12 Prepare another portion of spaghetti tomato sauce and heat it up

4.21 Prepared milk cheese

5.1 Prepare the lasagna

6.2 Prepared milk dry cheese strips

7. Spread tomato sauce on the bottom of the tin box, put in lasagne, and spread milk cheese on top.

8. Apply the cooked tomato beef sauce

9. Sprinkle with strips of dry milk cheese

10. Add another layer of lasagna

11. Continue to apply tomato beef sauce

12. Add another layer of wide noodles, but spread milk and cheese on it first and cover it.

13. Spread another layer of milk cheese on top and continue to spread pasta sauce

14. Sprinkle with dry cheese

15. Cover with tin foil and bake in the oven for one hour

16. The soft and delicious lasagne is ready, no worse than that in Italian restaurants

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make Lasagne yourself according to the steps above.