How to make Youxian Dried Tofu and Fried Pork

How to make Youxian Dried Tofu and Fried Pork

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make Youxian Dried Tofu and Fried Pork

1.12 Prepare the required materials

2.21 Cut the pork belly into small pieces, slice the green pepper and Youxian dried tofu, and crush the garlic

3. Heat the pan with a little oil and add the pork belly slices and stir-fry until the meat releases oil (if you like it fatter, stir-fry it for a little less time; if you like it drier and more fragrant, fry the meat for a little longer)

4. Add bean paste and garlic and fry until red oil comes out, then add soy sauce and fry until fragrant

5. Add Youxian dried tofu and stir-fry quickly until the skin of the dried tofu is browned. Then add the green pepper cubes and stir-fry until they are cooked.

6. Add salt to enhance the flavor and pour a large spoonful of pickled pepper water to stir-fry quickly.

7. Add a little chili oil before serving

There are many opportunities to visit relatives and friends during holidays. If you can make Youxian Dried Tofu and Fried Pork by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.

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