How to cook minced meat with cowpea

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, I will show you how to cook minced meat and stewed cowpea. Please take a look at it carefully.

1.1 Wash and cut the cowpea into small pieces

2.2 Chop the lean pork into foam!

3. Cut the seasonings

4. Pour 30% hot oil into the pot, add the minced meat and stir-fry on low heat. Add seasonings and stir-fry until fragrant. Then pour the cowpea into the pot and stir-fry on high heat for 5-6 minutes. Add light soy sauce and a little boiling water, cover the pot and simmer for 5 minutes. Add salt and chicken essence and serve!

5. It tastes delicious right out of the pot!

Maybe you have never eaten braised cowpea with minced meat before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after finishing it is really delightful.