How to cook enoki mushrooms with chicken sauce

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of Enoki Mushrooms with Oyster Chicken Sauce.

1.12 Wash and drain the enoki mushrooms;

2.21 Chop the green onions and keep the white part of the green onion aside;

3. Heat oil in a pan;

4. Sauté the white part of the scallion until fragrant;

5. Add enoki mushrooms, oyster sauce, salt and chicken sauce and stir fry

6. Add appropriate amount of water and five-spice powder and continue to stir-fry until the soup is thick and the enoki mushrooms are cooked;

7. Serve on a plate;

8. If you like the flavor of onion, just sprinkle chopped green onion on it.

This dish of Enoki mushrooms with oyster sauce and chicken is not as difficult as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.