How to make June fresh soy sauce fried rice

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn from me how to make June fresh soy sauce fried rice.

1. Chop the green onion and set aside.

2. Beat the eggs.

3. Heat oil in a pan, add beaten eggs and stir with chopsticks.

4. Turn to low heat and add chopped green onion.

5. Add the leftover rice and sprinkle salt on the rice.

6. Cover the pot and simmer for 1 minute. [This way leftover rice can easily fall apart]

7. Stir-fry the rice evenly.

8. Add June fresh soy sauce.

9. Continue to stir-fry until the rice is evenly coated with soy sauce.

Today, I have finished introducing the June fresh soy sauce fried rice that I will introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.