How to make the Coconut Shortbread

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Now, let me show you how to make the Blooming Fortune Coconut Open-mouthed Crispy Pastry.

1. Make the coconut filling: First soften the butter over water.

2. Add softened butter to eggs, powdered sugar and coconut flakes and mix well.

3. Roll the coconut filling into balls and refrigerate to harden.

4. Make the puff pastry: melt the butter over water and pour into the low flour.

5. Stir well.

6. Divide into four portions, pour in apple powder, strawberry powder and taro powder respectively, mix well and relax for 30 minutes.

7. After the oily skin relaxes, divide it into even parts.

8. Oil dough: Put all the ingredients for the oil dough into the bread pan, start the kneading process, and knead for thirty minutes. (If you don’t have a bread machine, just knead the dough until it is smooth).

9. Remove from the bread machine and let it rest for 30 minutes.

10. Take one portion of the oily skin and wrap it in one portion of the pastry to seal the top.

11. And so on.

12. Wrap everything up.

13. Place the closed end of the wrapped puff pastry facing upwards and use a rolling pin to roll it into a long strip.

14. Roll it up.

15. Roll up completely, cover with plastic wrap and let relax for 15 minutes.

16. After relaxing, continue to roll it into thin slices.

17. Roll it up again.

18. After all the rolls are rolled up, relax for 15 minutes.

19. Roll out the puff pastry and add the lotus seed paste filling.

20. Close the opening.

21. Wrap them one by one.

22. Use a knife to cut into a cross.

23. Cut them in order.

24. Line the baking tray with baking paper and arrange the dough neatly.

25. Put the prepared open-mouthed puff pastry into the preheated oven and bake at 180 degrees for 30 minutes. (Because the temperament of the oven is different, you need to observe it at all times. It is OK when the coconut flakes are slightly yellow.)

26. Fresh from the oven.

27. Take photos as you like.

28. What a nice smile.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today’s Blooming Fortune Coconut Crispy Pastry.