How to make Lover's Plum Lemon Chicken Wings

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make Lover's Plum Lemon Chicken Wings.

1. Cut the chicken wings in half.

2. Remove from boiling water and wipe dry with kitchen paper.

3. Put it in the pan and fry until both sides are golden brown. I use olive oil, but you should also use an oil with a very light flavor.

4. For fried chicken wings, you can use sunflower oil or corn oil, but do not use rapeseed oil or soybean oil.

5. Add the remaining little oil and add the shredded ginger.

6. Add water, add plums and squeeze out the juice of half a lemon. crystal sugar. Cook together for ten minutes until the soup becomes slightly brown.

7. To adjust the color of the sauce, use a little oyster sauce, but not too much, add a little salt, taste it and when it’s just the right sweetness and sourness, put the chicken wings face down.

8. Simmer over low heat for five to ten minutes. Collect the juice.

9. Squeeze out the juice, chop the lemon peel into small pieces and add it in.

Lover's Plum Lemon Chicken Wings may seem complicated, but if you actually try it, you will find that it is not difficult at all. The key is that you must master the specific steps and methods before you do it.