Garlic minced meat eggplant strips recipe

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the garlic minced meat eggplant strips

1. Prepare Materials

2. Wash the eggplant and cut it into sections, then cut it into quarters and strips.

3. Put more oil in the pot, fry the eggplants and remove them from the oil.

4. There is a small amount of oil left in the pan, add the minced garlic and stir-fry until fragrant, then add the minced meat and stir-fry

5. Add 2 spoons of cooking wine and 2 spoons of rice vinegar

6. 2 tablespoons of June fragrant bean paste

7. Add 1 teaspoon of sugar

8. Add some chopped pepper

9. Stir-fry for a few times and mix well

10. Pour the eggplants that have been scooped out of the oil and stir-fry for a few times

11. Add some chicken essence and chopped green onion.

12. Very delicious and colorful eggplant!

After reading the editor’s detailed analysis of garlic-flavored minced pork and eggplant strips, do you want to try it? But if you want to make it delicious, it depends on your own ability.