How to make purple sweet potato steamed bun rose

People who often go on business trips have no time to cook and can only eat out for dinner. Many people living in cities do not have time to cook. A simple and easy-to-make dish is the first choice for workers. The purple sweet potato steamed bun rose dish is simple and easy to make. Just add soy sauce, chicken essence, salt and other seasonings before serving.

1. Steam the purple sweet potato, peel it and chop it

2. Add a little sugar, flour, yeast and water to the crushed purple sweet potato and start kneading the dough into a dough. Send for one hour

3. It's like this

4. Roll it up

5. Cut in the middle

6. Out of shape

7. Pinch the edges with your hands and the rose will be ready.

8. Steamed Close-up

9. OK

Eating too much condiments in restaurants for a long time is not good for your health. The method of making purple sweet potato steamed bun rose is simple and does not require any condiments, so it is guaranteed to be healthy.