How to make fried chicken with pickled cabbage

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce the recipe of stir-fried chicken with sauerkraut.

1. Prepare the ingredients. It is best to clean the chicken kidneys with salt and wine.

2.12 Cut the sauerkraut into pieces and soak it in water to remove the salt

3.21 Soak the pickled cabbage to remove the salt, add apple vinegar and sugar to marinate until you like it

4.1 Heat the pan, add oil, and sauté the ginger and garlic until fragrant

5.2 Cut the chicken kidney into pieces and season (except apple cider vinegar) for 10 minutes, cut the green pepper into pieces, and chop the red pepper, ginger and garlic.

6. Add chicken kidney and stir-fry until it changes color

7. Add the pickled cabbage (drain the pickle juice) and green peppers

8. Stir fry evenly

9. Cover and simmer for 5 minutes on low heat

10. Add red pepper and a little wine, stir well and serve.

If you want to improve your cooking skills, of course you can’t avoid practicing more. Today, the editor recommends stir-fried chicken with sauerkraut for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.