How to make preserved egg with garlic

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make garlic preserved eggs.

1. Prepare preserved eggs, chili peppers and garlic.

2.1 Add some salt, vinegar and sesame oil respectively.

3.2 Dice the preserved egg and chop the garlic and chili.

4. Drizzle with oyster sauce.

5. Mix well and let it sit for a while before eating.

6. Mix the garlic and preserved eggs.

For some people, making garlic preserved eggs may be simple, but only if you put your heart into it, can you really do it well.