How to make sweet and sour yam

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this sweet and sour yam.

1.12 Peel and cut the yam into pieces (use leather gloves to peel the yam), wash the cabbage, peel and slice the garlic.

2.21 Bring water to a boil, add salt, oil, and blanch the choy sum

3. Arrange on a plate

4. Blanch the yam and remove it

5. Heat the pan and oil to fry the garlic slices

6. Add the yam and stir-fry. (medium-low heat)

7. Pour in Haitian dark soy sauce and add a little sugar

8. Pour in balsamic vinegar and cook over high heat until the sauce thickens.

9. Pour the yam into the middle of the vegetable. This sweet and sour yam tastes a bit like meat (pretending to be meat)

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple sweet and sour yam to show off your cooking skills for your wife and children.