How to make purple sweet potato and honey bean tea towel twist

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make the purple sweet potato and honey bean tea towel twist.

1. Peel the purple sweet potato, cut into slices or cubes, steam it, and let it cool.

2. Use a food processor or a spoon to process the cooled purple sweet potatoes into mashed potatoes. You can add a little bit of milk or cream. (Must be a little bit vomit ~)

3. Prepare a plastic wrap or a plastic bag and place it flat on your hand.

4. Use a spoon to scoop a spoonful of mashed potatoes, place it on the bag, and press it into a small pancake with the back of the spoon.

5. Add a little candied beans or other fillings you like. For example, red bean paste, kidney bean filling, etc.

6. Use the bag to wrap the entire purple sweet potato puree and rotate the opening to seal.

7. Gently open the plastic bag and stack the prepared potato buns. Garnish with mint leaves. You can eat it with some yogurt~

Have you learned today’s introduction? If you want to eat safely and healthily, you have to do it yourself, so take action now and enjoy the process of twisting the purple sweet potato and honey beans with a tea towel.