How to make spicy sausage fried cauliflower

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make spicy sausage and cauliflower.

1. Wash the cauliflower and tear it into small florets. The sausages are homemade. Take out two and steam them in a pressure cooker for 20 minutes.

2. Heat the oil in a pan and add the garlic slices and stir-fry

3. Steam the sausage until 80% cooked, slice it and put it into the pot, turn to low heat, and fry the sausage until it is transparent and slightly spit out oil.

4. Pour in cauliflower

5. Pour a little water and cover the pot. The cauliflower should be cooked and crispy, so don't simmer it for too long, just simmer for 2 minutes.

6. A spoonful of oyster sauce

7. Cut the green pepper into horseshoe shape and pour it into the pot

8. A little salt, or not, because sausage and oyster sauce are salty

9. Stir fry for a few times and serve.

I believe that after reading the above recipe for spicy sausage and cauliflower, you must have a deep understanding of this dish and you must try it yourself.