How to make Chinese New Year snacks

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make this New Year snack.

1. 168g marshmallows, 80g peanuts, 30g butter, 40g milk powder

2.1 Let the roasted peanuts cool down, remove the red skin, and use a rolling pin to crush them a little bit. Don't crush them too much, or they will taste bad.

3.2 The peanuts are raw, so they need to be baked in the oven for a while. I used 150 degrees and baked for 10 minutes.

4.1 Put butter in a non-stick pan and melt it over low heat

5.2 Prepare a box, put a piece of wax paper in it, and prepare a rolling pin

6.1 After all the marshmallows have melted, you can add the milk powder

7.2 Add marshmallows and stir with a spatula. Keep stirring at this time.

8. After all the marshmallows have melted, you can add the milk powder

9. Add peanuts and mix well

10. Mix well and put into the prepared box, cover with another piece of wax paper, and flatten with a rolling pin.

11. After it cools down, you can pour it out and cut it into small pieces!

12. This is very delicious nougat. Come and try it if you love it!

In fact, cooking is not that difficult. As long as you follow the steps carefully, you will definitely make food as delicious as in the restaurant. Come and make some New Year snacks