How to make minced meat and tofu

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the method of making minced meat and oyster sauce tofu.

1. Slice the tofu.

2.1 Prepare the seasoning.

3.2 Chop the pork.

4.1 Put the chopped meat into the hot oil pan and fry until fragrant.

5.2 Pour the prepared seasoning into a bowl.

6. Add appropriate amount of salt, seasoning and chicken essence and stir well.

7. Arrange the cut tofu on a plate.

8. Pour the cooked sauce on the tofu on the plate, and then drizzle the prepared seasonings on top.

I have introduced the method of making minced meat and tofu with oyster sauce. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.