How to make apple strawberry pie

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of making apple strawberry pie.

1. Ingredients: 180g flour, 72g butter, 1g salt, 30ml water, 2ml salad oil (to moisten the mold), 2 apples, 50g sugar, 1g cinnamon powder.

2.12 Several strawberries.

3.21 Sift the flour into a container.

4.Cut the butter into small cubes.

5. Hollow out the middle of the flour and add salt and butter cubes.

6.1212 Knead the flour and butter into breadcrumbs.

7. Add 25 grams of white sugar to 212130 ml of water and stir to melt. Fold in the flour crumbs.

8. Then stir and knead into a smooth puff pastry dough.

9. Roll the dough into a puff pastry that is larger than the mold.

10. Apply a thin layer of oil on the inner wall and bottom of the mold and put in the puff pastry.

11.Roll it with a spatula to remove excess dough.

12. Use a fork or toothpick to poke some holes in the dough to prevent it from bulging during baking.

13.Wash the apples and remove the cores.

14. Cut one into thin slices and the other into small cubes.

15. Add the diced apple to the bottom of the puff pastry, shake it, and add appropriate amount of white sugar.

16. Arrange the apple slices neatly on top of the diced apples.

17. Sprinkle some sugar and cinnamon powder on top

18. Preheat the oven to 200 degrees for 5 minutes, put the pie dough in the middle layer, bake for 35 minutes, take out and place the washed strawberries on top.

19. Finished product.

Today's apple strawberry pie is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.