How to make fried pork with cauliflower

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of stir-fried cauliflower and pork slices, so that you can also enjoy the fun of cooking.

1. Heat the pan until the water drops quickly.

2.1 Add onions and sauté until fragrant.

3.2 Add a little oil to the pot and add peppercorns to stir-fry.

4.1 Add a little light soy sauce after the meat slices change color.

5.2 Add chopped green onion and pork slices and stir-fry.

6. Pour in the cauliflower and stir-fry evenly.

7. Add appropriate amount of salt and stir fry evenly.

8. Add a small amount of water and simmer for a while. Cauliflower is soft.

9. Finished product image

If you want to make this delicious dish of fried cauliflower and pork slices, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.