How to make crispy mini dough sticks

Eating is a very important thing in life. Now people pay more and more attention to health. Many people begin to learn to cook by themselves, hoping that they can eat healthier. The method of making crispy mini fried dough sticks is very simple, and eating them regularly is also very beneficial to health.

1. Knead into a smooth dough

2. Sift in the flour, add butter, salt, pepper, and baking powder, and knead into a dough.

3. Put it in a pot of warm water, cover with plastic wrap and ferment. Wait for 1 hour for it to double in size.

4. Rub gently and cut into shapes.

5. Put it in hot oil and fry until golden brown.

6. OK, it is successfully paired with soy milk or milk, and tastes great!

Just thinking about a happy family gathering together to eat crispy mini fried dough sticks makes you happy! This is a recipe that children can also learn, and the process can also help you develop a relationship with your children, which is really great!