How to make Chinese cabbage

How to make Chinese cabbage

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make Laochubaicai.

1.1 Put the onion, garlic and small red pepper into the pot and stir-fry, then add the pork belly.

2.2 Soak the fungus and vermicelli in warm water. Tear the cabbage by hand, and prepare the onions, garlic, small red peppers and pork belly.

3. Add the cabbage and stir-fry, then add the fungus and vermicelli and stir-fry.

4. Then add soy sauce, vinegar and salt. That's it.

After reading my introduction, I believe you have already had a certain grasp of the method of cooking Chinese cabbage. So, start practicing yourself quickly, theory needs to be verified by practice.

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