How to make bacon, rice, tofu and sauerkraut noodles

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make bacon, rice, tofu and臊子面.

1. Heat the oil in the pan, add the washed and diced bacon, add ginger and black beans and continue to stir-fry after the bacon releases oil

2. Stir-fry the fermented black beans until fragrant, add the chopped rice tofu, and keep flattening until the rice tofu is almost dry. Add the chopped garlic and chopped green onions.

3. Chop the chili peppers and add them to the hot oil to make green pepper oil

4. Wash the water spinach and fry it in oil.

5. Boil the water until the white part is removed, add the fried bacon, rice, tofu and green pepper oil

6. Serve with homemade kimchi

If you want to make this delicious dish of bacon, rice, tofu and臊子面, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.