How to cook shredded beef with green pepper

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of stir-fried shredded beef with green peppers.

1.1 Cut the beef into shreds and set aside

2.2 Wash the green pepper, remove the seeds and cut into strips

3.1 Heat the oil in the pan and stir-fry the shredded beef

4.2 Marinate the shredded beef with appropriate amount of soy sauce, salt and shredded ginger for 10 minutes

5. When the beef shreds gradually change color, add appropriate amount of black pepper and continue to stir-fry for 1 minute

6. Then add green pepper shreds and stir fry for a while

7. Sprinkle with shallots and stir-fry for a few times before serving (because the beef has been marinated in advance, no salt is needed for this dish)

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.