How to cook bamboo shoots with coriander

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to stir-fry bamboo shoots with coriander.

1. Soak bamboo shoots in water

2.1 Cut coriander into sections

3.2 Remove the bamboo shoots from the water and cut the larger ones into smaller pieces

4.1 Stir fry evenly

5.2 Pour oil and chopped green onions into the wok and then pour in bamboo shoots

6. Add appropriate amount of soy sauce and salt to enhance the flavor

7. Add coriander

8. Stir fry evenly

After reading the editor’s detailed introduction to stir-fried bamboo shoots with coriander, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.