How to make coffee frosted peanuts

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of making coffee frosted peanuts.

1. Choose peanuts that are not too big.

2.1 Mix sugar and water in a pot and simmer over low heat until the sugar is completely dissolved.

3.2 Fry the peanuts in a wok over low heat.

4.1 When the sugar water can be pulled into threads, you can add peanuts.

5.2 Add coffee powder! Keep boiling.

6. After adding the peanuts, stir constantly so that the sugar can completely coat the peanuts.

7. Heat the cornstarch in the microwave for 3 minutes before cooking to remove the cornstarch smell!

8. Turn off the heat and continue stirring until crispy. It tastes better when cooled.

After reading the editor’s introduction, are you drooling? This coffee frosted peanut dish is colorful, fragrant and delicious. If you want to try it, go and try it yourself. You will definitely succeed.