How to make golden stew

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn how to make golden hodgepodge from me.

1. Wash the pig intestines (I didn't take a picture of the small intestines being separated). You can rub them with flour or salt.

2.12 15 eggs, this is one part, add salt, chopped ginger, chicken essence, and beat together.

3.21 Wash the small intestine, tie one side of the intestine with thread, and then use a funnel to pour egg liquid into it. (I use the bottle head)

4.1 Wait until the intestines are boiled, then use chopsticks to pick out the hard parts.

5.2 Add water, arrange in order, and cook over low heat

6. This is the result of putting too many eggs in the pot, so it cracked. Cut into small pieces

7. Put the fried shiitake mushrooms in a bowl

8. Put oil in the pan, add ham and pepper and stir-fry, then add water, and when it is almost hot, add enoki mushrooms and egg rolls.

9. Remove from the pan and sprinkle with chopped green onions

10. Two large bowls

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this golden hodgepodge yourself