How to make curry chicken rice

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I will introduce curry chicken rice to you.

1. Chicken Breast

2.12 Cut from the side

3.21 Add spicy and black pepper and marinate for 10 minutes

4.12 Marinated chicken is covered with egg liquid

5.21 Coat with bread crumbs

6. Shake off excess bread crumbs

7. Preheat the electric baking pan, add oil, and fry the chicken fillet

8. Fry until both sides are browned

9. Peel potatoes

10.1 Heat the oil pan

11.2 Cutting

12. Add chopped green onion and shredded ginger and sauté until fragrant

13.Curry

14. Pour in the potato cubes and stir-fry, add curry and boiling water and simmer until the soup thickens, then turn off the heat.

15.Put the steamed rice noodles into a bowl and compact them

16. Place the rice upside down on a plate, cut the chicken into pieces and place them on the plate, then pour in the curry potatoes. How about it, isn’t it good?

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don’t worry now, just try making the curry chicken rice yourself according to the above instructions.