Easy Mapo Tofu Recipe

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a simple method of making Mapo Tofu that is both delicious and pleasing to the eyes!

3.2 When the oil is heated, add the peppercorns and dried red chili peppers first. Later add onion, ginger and garlic and stir-fry until fragrant. Add the tofu cubes, stir-fry gently with a spatula, add a spoonful of Lao Gan Ma chili oil, a spoonful of dark soy sauce and a spoonful of vinegar, and continue stir-frying. Add a small spoonful of salt, taste it to determine the saltiness, then add the chopped green onion and stir-fry for a few times before turning off the heat.

4. It’s ready to serve.

At this point, you must have your own ideas about how to make simple mapo tofu. So start now, I believe you can make the most delicious food.