How to make chocolate cream sandwich cookies

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to make cream-filled chocolate cookies.

1.12 First make the chocolate dough (50 grams of butter, 25 grams of powdered sugar, 10 grams of egg yolk liquid, 6 grams of cocoa powder, 68 grams of low flour, a little salt). Soften the butter at room temperature, add salt and powdered sugar, mix well and stir slightly, add the egg yolk liquid twice and mix well.

2.21 Sift the low flour and cocoa powder twice, then sift in and mix well.

3. After mixing into a dough, wrap it with plastic wrap and refrigerate for 2 hours.

4. Take it out and roll it into 0.3cm thin slices.

5.1 Preheat the oven to 180 degrees and bake for about 15 minutes.

6.2 Use a cookie mold to press out the shape, and then use mooncake pictures to print flower prints on the surface.

7. Make raspberry cream sauce (Ingredients: 50g butter, 12ml water, 28g sugar, 28g egg liquid, 20g raspberry puree) Beat the egg liquid over hot water.

8. Add sugar and water and cook until the temperature reaches about 118℃.

9. While continuing to beat the egg liquid at high speed, slowly pour in the syrup and beat until it cools down.

10. Add the butter paste in portions and beat.

11. Beat for 5-10 minutes until it is formed.

12. Add raspberry puree and mix well, squeeze onto the cookie sheet, cover with another chocolate cookie and refrigerate to set.

Chocolate cookies with cream filling are the most tempting for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.