How to make steamed buns with hot and sour sesame sauce

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of making steamed buns with hot and sour sesame sauce.

1. Use a knife to cut the steamed buns into slices

2.12 Soak the steamed bread slices in clean water until the steamed bread absorbs the water

3.21 Squeeze out the water from the steamed buns with your hands

4.1 Place the plate with steamed buns in the microwave, heat on high for 1 minute and take out the plate

5.2 Squeeze out the steamed buns and tear them into small flower shapes and place them in a microwave-safe dish

6. Peel the garlic and mash it into garlic paste with a rolling pin

7. Add Shanxi aged vinegar, soy sauce, white sesame paste, chili oil, pepper powder and sesame oil to a bowl according to your taste and stir to make a sour and spicy sauce.

8. Spread the prepared hot and sour sauce on the steamed buns

9. Wash the green garlic with clean water and cut it into pieces with a knife.

10. Sprinkle the minced green garlic on the steamed buns and sprinkle a small amount of cooked black sesame seeds and mix well.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make steamed buns with hot and sour sesame sauce, and cook it yourself. This way, you will be the healthiest.