How to make bitter chrysanthemum mixed with fern root powder

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for bitter chrysanthemum mixed with fern root powder.

1.1 Blanch the soaked fern root powder, cool it down and set aside

2.2 Soak the fern root powder until soft, cut the red pepper into circles, cut the chives into sections, and tear the chrysanthemum into flowers

3. Use salt, chicken essence, sesame oil, vinegar, pepper, garlic and Maggi soy sauce to make sauce

4. Add the cooled fern root powder to peanuts, small red peppers, and chives, add the prepared juice, mix well, pour into a glass bowl, and add bitter melon around the edge.

Friends who like cooking should not miss the bitter chrysanthemum mixed with fern root powder introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.