How to make braised vegetarian ribs

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make braised vegetarian ribs.

1. Ingredients: raw bran, wild rice stem.

2. Cut wild rice stem into 2-inch long strips.

3. Cut the raw bran into pieces and set them apart.

4. Take a piece of water bamboo and wrap the raw bran around it.

5. Bring water to a boil and blanch the raw bran.

6. Heat the pan and oil, add raw bran, light soy sauce, cooking wine and ginger slices.

7. Add a small amount of water and sugar.

8. Add balsamic vinegar before serving. Vegetarian Meat Steak

The method of braised vegetarian ribs has been introduced, but everyone's understanding and mastery of it is different. Below you can do it according to your own understanding.