How to make savory slimming oatmeal

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce the recipe of the dish of salty and spicy slimming oatmeal blocks.

1. Beat the eggs with salt and roast and chop the almonds.

2. Mix other ingredients evenly, add egg liquid, and rub with your hands to make the egg liquid fully penetrate into the oatmeal until it can be formed into a ball with your hands.

3. Find a mold with a size of about 20cm in length and width, cover it with tin foil or oilcloth, pour the mixed 2 into the mold, flatten and compact it with a spoon to a thickness of about 0.5cm. Preheat the oven to 180 degrees and bake in the oven for about 12 minutes. Take it out and cut into pieces of suitable size.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of Salty and Spicy Slimming Oatmeal Blocks, I believe most people will try it themselves.